Jatin has earlier done Kasturi and Kahani Ghar Ghar Ki and currently is doing Bandini. One of the fittest actors in the business, he shared with us his diet and workout regime. Personal fitness mantra: I think we should just have a balanced diet and go to the gym. But this is one thing that doesn't work with me as I am all the time shooting. But I am working hard on it. Diet mantra: Do not have junk food, have a proper homemade meal. Exercise routine: I exercise three days a week. Is food the elixir of life? Yes, I think food is very important especially when you are an actor. As an actor you need to look good and fit all the time and for it you need healthy food. Are you a foodie? No. I am not a foodie. I eat a limited amount of food that my body requires. Are you a vegetarian or non-vegetarian? I am a pure vegetarian. Favourite cuisine: Roti-sabzi. Favourite dish: Paneer butter masala and naan. Favourite restaurant: There is this dhaba in Andheri. I love the Punjabi food there. A must on my breakfast table: Fruits, juice are a must other than these I have poha or upma. At times Priya (my wife) makes daliya. Sugar or sugar-free for my tea/coffee: I am a typical Gujarati so I like an additional quantity of sugar in everything. I like coffee with lots of sugar but I prefer having it once in a while. Lunch generally consists of: Dal, 2 sabzis, roti, rice, salad and buttermilk. Dinner generally consists of: Roti, sabzi and dal. Dessert delights: Chocolate and walnut brownies. One thing I can't resist: Chocolate cake My favourite drink (non-alcoholic): Orange and guava. My favourite drink (alcoholic): No, I have Red Bull at parties Most unusual dish I've tasted: There is this place called Maharush in Bandra and they have this naan called ‘motable’ and ‘zatar’ which is very different in taste. But, I love it. Experiment with food: I have never experimented with food. It’s just my wife who makes new dishes for me all the time. On the streets, I love to have: Pani puri Do you cook? No, I can't. Favourite recipe: I don't understand recipes for I am never in the kitchen.